So L and I tried a recipe experiment today. After seeing someone else mention this and getting the recipe, we planned out the meal for this weekend. We stopped by Petty's (an awesome meat/deli/get-free-beer-while-you-shop wonder). They nicely butterflied the steak for us. The trip was the same as always: We went on a mission for one specific item and ended up spending about $50 for a variety of tasty meats and salads for the week.Here I am loading up the steak with asiago cheese and spinach. Next will come the garganzola and scallions that are sitting off to the side at the ready.
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